Wagashi Moments

Hello everyone! Today is another rainy day. The season of Ajisai Hydrangea Flower is coming soon. Look forward to going to the "Flower Temple” in Uji to see beautiful Ajisai.…

Japanese Ancient Superfood

Hello everyone! How was your day ? Rainy season started recently in Japan and has been raining all day☔(A bit rainy blue)  Does anyone know Japanese Kombu ? Does anyone…

New Tea Season is coming!

「夏も近づく八十八夜 野にも山にも若葉が茂る あれに見えるは茶摘みじゃないか あかねだすきに菅の笠 日和続きの今日このごろを 心のどかに摘みつつ歌う 摘めよ 摘め摘め 摘まねばならぬ 摘まにゃ日本の茶にならぬ」 ↑This is a Japanese song about Hachiji-hachiya and tea picking. Hachiju-hachiya (八十八夜), one of the Zassetsu (Specific days for seasons other than the 24 divisions…

Diet with lactic acid fermentation!
Homemade sauerkraut or pickled cabbage. Selective focus

Diet with lactic acid fermentation!

Hello (• ⌄ •) ◞ Introducing recipes that allow you to easily incorporate fermented foods into your daily diet ♪ Today, fermented preserved food "sauerkraut" Sauerkraut, whose prototype was born in…

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